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This sumptuous dessert-style wine is quite unique. The juice of Roussanne
and Gewürztraminer grapes have been fortified with Backsberg’s signature
Sydney Back Potstill Brandy. Double-distilled in small batches, and matured
in Limousin oak barrels for several years, this wine is delightfully sweet.
Should you be interested in a mixed case selection, kindly email finewines@dgb.co.za for further assistance.